A little bit of this and a little bit of that…

Hello world!

I’m a pretty good cook but I always make my meals by adding a little bit of this and a little bit of that. Unfortunately, this approach to cooking usually means if I make something great I’ll never experience those wonderful tastes again. So, in an attempt to end my Amelia Bedlia-ist ways I am archiving my culinary success storiesĀ in this blog.

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